Before and after use comparison
Why You May Need a Sharpening Stone?
Knives are an important tool in the kitchen, but the blade must be sharp. When it's dull, you have less control and are more likely to see the knife slip off the food, making cooking a more dangerous process.
When a kitchen knife or other cutting tool such as a pair of scissors loses its edge and shine, a water stone can be used to change it. Keeping cutting tools sharp is not only vital for efficient cutting, but for your safety as well.
Having a sharpening stone in your kitchen cabinet will not only help you keep the edge of your knife sharp, it will also sharpen and polish it.